Anyone shit talking fish fingers is going to get a visit from me and my sledgehammer in the middle of the night. You’ve been warned!
Leave my motherfucking fish fingers out of this!!!
Britain stole all those historical artifacts and culture but couldn’t steal a recipe.
I dated a British girl in high school. She microwave broccoli in water. No salt or seasoning. No butter. No nothing.
She took it out, drained the water and told me her dish was done.
That was the last time she made anything for us.
I feel like I’m missing something, was her task not to cook the broccoli? What is meant by “dish”? It is just broccoli? Am I Bri’ish?
I wouldn’t even mind such a dinner. A clear red flag is people who boil meat or don’t use any oil anywhere.
There’s somewhere between 10 and 20 spices in the food pictured, why do you think its orange?
I mean the beans mostly get their color from the molasses and sugar but lots call for Worcestershire sauce which is going to have a bunch of stuff.
Use sparingly:
Salt
Pepper
BBQ rub seasoning from ???
Onion powder
Garlic salt
Misc. dried Italian herbs you’ve owned for years
Anything else left in your pantry
sparingly
onion
garlic
Garlic and onion seasonings are measured with the heart, not the brain.
Camping advice from a feral Redneck, throw garlic and onion powder in your pack. It’ll come in good if you need a bit of oomph for your food, or you pull a me and over season the unholy amalgam of top ramen noodles and flavoring, chili, mac and cheese, and a hot dog tasted meh but the calories meant I didn’t need to eat for 30 hours so it was fine.
“spices”, in this context, is Obese American for " salt, butter, and bacon grease"
